Recipe of Any-night-of-the-week Peas Upma

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Before you jump to Peas Upma recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. Those days are over, and it looks like we all realize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are unable to adjust things for the better without everyone's active participation. Each and every family should start creating changes that are environmentally friendly and they must do this soon. The kitchen area is a good place to start saving energy by going more green.

Changing light bulbs is definitely as good a spot get started on as any. Complete this for the whole house, not only the kitchen. The typical light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are usually energy-efficient which means electricity consumption is definitely lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these kinds of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you need to learn to leave the lights off if they are not needed. The family spends a lot of time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. And it's not confined to the kitchen, it takes place in other parts of the house also. Try keeping the lights off if you don't absolutely need them, and notice how much electricity you can save.

The kitchen on its own offers you many small means by which energy and money can be saved. Eco-friendly living just isn't that difficult. It's concerning being sensible, most of the time.

We hope you got insight from reading it, now let's go back to peas upma recipe. To make peas upma you only need 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to cook Peas Upma:

1. Take 1 cup of rawa.
2. Prepare 1/2 cup of peas.
3. Take 10-12 of cashews.
4. Get 2 tbsp of ghee.
5. Get to taste of Salt.
6. You need to taste of Black pepper.
7. Prepare 1 tsp of mustard seeds.
8. Get 8-10 of curry leaves.
9. Use 1 of small onion chopped.
10. Prepare 1 of dry red chilli.

Instructions to make Peas Upma:

1. Take a heavy bottom pan add 1 tbsp ghee. Add mustard seeds and let them splutter.
2. Now add curry leaves and dry red chilli.
3. Add chopped onion and sauté till they turn pink..
4. Add peas and cover the pan for cooking.
5. Heat 3 cups water and let it boil.
6. Dry roast rawa in a separate pan for just 1-2 minutes. Don’t brown it..
7. When water is boiled add it in the pan and add salt and pepper too..
8. Now slowly add roasted rawa but keep stirring continuously. Rawa will absorb the water and will comr like a mass together..
9. Just before it absorbs whole water add the remaining 1 tbsp ghee and switch off the flame.
10. Cover the pan for two minutes and then serve hot upma..

If you're wondering what is upma, it is a simple semolina dish that is a very popular South Indian breakfast. The colour of this upma is yellow as turmeric is used. The vegetable i.e. carrots and peas are mixed in the water which is boiled and when the water is added to upma the vegetables are cooked. You can also cut beans fine and add them. Upma or rava Upma is a savory porridge where semolina is cooked with some whole spices, nuts, and veggies.

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