Easiest Way to Prepare Award-winning Meaty Lentil Soup

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Before you jump to Meaty Lentil Soup recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Money.

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From the above it should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Environmentally friendly living is not that difficult. Typically, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let's go back to meaty lentil soup recipe. To make meaty lentil soup you need 7 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Meaty Lentil Soup:

1. You need 500 g of Lentils.
2. Provide Half of chopped onion.
3. Take 1/2 kg of bony meat.
4. Use 100 ml of olive oil.
5. Take of Salt.
6. Provide of Pepper.
7. Get of Mixed Spices (you can add Paprika for the extra kick).

Steps to make Meaty Lentil Soup:

1. Boil lentils until soft and put on the side.
2. Boil bony meat until meat part is tender.
3. Drain water from bony meat and add to lentils.
4. Mix well together and add salt, spices and a little oil.
5. Allow all to blend together and thicken with soup powder of your choice and Enjoy.

Stir and bring the mixture to the boil. The recipe calls for seasonal vegetables and affordable pantry ingredients, but tastes gourmet. This lentil soup has an amazing hearty texture that's lightly creamy (yet there is no cream). The trick is to blend up a portion of the soup once the lentils are tender, and then pour it back into the pot. Use green lentils, red lentils, brown lentils or a lentil soup mix.

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